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Comfort Foods From Around the World


No matter their culture or country of origin, go-to comfort foods have a lot in common: high in calories and carbs, often salt- and sugar-rich and a strong nostalgic element. Certain ingredients also tend to be well-represented: cheese, potatoes, bread or dough. With stress levels high during the pandemic, we're all craving some stick-to-your-ribs reassurance. From Brazil's doughy rolls to China's steamed pork buns, dive into these well-loved favorites from around the globe. The whole article